Provide Responsible Service of Alcohol (SITHFAB002)
Responsible practices must be undertaken wherever alcohol is sold or served, including where alcohol samples are served during on-site product tastings.
Course Overview & Outcomes
RSA Manual
Intoxication Guidelines
Liquor Fact Sheet
Application & Legislative Framework
Liquor Control Reforms Act & Definitions
Industry Overview
Module 1 Quiz
2020 Australian Guidelines to Reduce Health Risks from Drinking Alcohol
Standard Drinks
Alcohol & BAC
TAC 'Levels'
Module 2 Quiz
Recognising Signs of Intoxication & Refusal of Service
Recognising Signs of Persons Appearing to be Intoxicated
The T.A.K.E. C.A.R.E. Method & Better Business Practices
Refusal of Service - Worst Practice
Refusal of Service - Best Practice
Removing Intoxicated Patrons
Towards Zero
Module 3 Quiz
Acceptable Forms of Identification
How to Check an ID
Module 4 Quiz
Minors & RSA
Maximum Patron Capacity
Module 5 Quiz
Drugs
Drink Spiking
Module 6 Quiz
Duty of Care, Negligence & Vicarious Liability
RSA Training
Liquor harm minimisation campaigns
Conclusion
Module 8 Quiz